appetizers | salads | pastas | entrées | sushi | desserts


Appetizers


Edamame

Fresh steamed soy bean pods topped with kosher salt. $5

Shroom Sautée

A veggie lovers delight. Portabella mushrooms sautéed in a balsmaic glaze, garnished with red peppers. $8

Crab Cake Caper

Succulent lump crab meat cakes, served aside our own creamy caper sauce. $10

Spinach Artichoke Dip

A tempting blend of spinach, artichokes and cheeses accompanied by French bread. $9

Shrimp Cocktail

Peeled jumbo prawns served aside fresh lemons and our own spicy cocktail sauce. $9

Surf and Earth

Jumbo prawns, sautéed in a Cajun wine cream sauce, garnished with portabella mushrooms and positioned atop French bread. $10

Seared Ahi Tuna

Fresh ahi tuna crusted with a combination of cracked peppercorns and sesame seeds, seared to rare, then served with a plum wine sauce. $9

Stuffed Portabella

A large marinated portabella filled with a superb blen of crab meat and cheeses, served regular or spicy. $12

Buffalo Bonzai

Spicy white meat chicken breast, enveloped in an egg roll wrapper with sautéed peppers. Served with salsa and our own blu cheese sauce. $9

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Salads


          Enhance your dinner salad or pasta with the following items:

Grilled Chicken Breast $4
Seared Ahi Tuna $5
Sautéed Jumbo Shrimp $5
Broiled Portabella Mushroom $5
Grilled Salmon $7

Seaweed Salad

Seaweed, sesame seeds and roasted chili peppers, tossed in sesame oil. $5

Octopus Salad

A succulent blend of seasoned octopus and Asian greens. $6

Spinach Salad

Baby spinach, sliced portabella mushrooms and fresh fruit tossed in our delectable house dressing. $7

Tuscan Salad

Field greens, topped with mozzarella cheese and combined with artichokes, mushrooms, green olives, and red peppers. Tossed in tomato basil vinaigrette dressing. $7

Blu Martini Salad

Fresh field greens topped with feta cheese, dried cranberries, mandarin oranges and sunflower seeds, laced in our cranberry balsamic dressing. $7

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Pastas


          Enhance your dinner salad or pasta with the following items:

Grilled Chicken Breast $4
Seared Ahi Tuna $5
Sautéed Jumbo Shrimp $5
Broiled Portabella Mushroom $5
Grilled Salmon $7

Creamy Cajun Pasta

Capellini pasta folded in a spicy Cajun cream sauce. $10

Pesto Linguini

A robust blend or basil and seasonings in a light, creamy pesto sauce. $10

Venetian Pasta

Capellini pasta sauced with a zesty combination of tomatoes and basil. $10

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Entrées


All entrées are served with potatoes, vegetable a Blu Martini Salad.

Filet Mignon

A tender, eight ounce portion of choice aged beef cooked to your specifications. $28

Mediterranean Grilled Salmon

An eight ounce portion of lightly seasoned, sashimi grade salmon, grilled to perfection. $18

Seared Ahi Tuna Steak

An eight ounce portion of sashimi grade tuna, seasoned with lime and cracked black pepper, grilled to your specified temperature. $17

Tiger Shrimp Sautée

Jumbo tiger shrimp sautéed with capers, white wine and a blend of seasonings. $17

Lemon Herb Chicken

A large chicken breast, lightly breaded, laced with a lemon herb Dijon sauce. $16

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Sushi


Item

Sushi

Sashimi

 

2pc/ea

3pc/ea

Tuna
$4.50
$6.50
Yellowtail
$4.50
$6.50
Salmon
$3.50
$5.50
Octopus
$4.50
$6.50
Red Snapper
$3.50
$5.50
Sweet Shrimp
$6.50
$8.50
Crab
$3.50
$5.50
Fresh Water Eel
$4.50
$6.50
Smoked Salmon
$3.50
$6.50
Scallop
$4.50
$5.50
Salmon Roe
$4.50
$6.50
Super White Tuna
$4.50
$6.50
     

Sushi Appetizers and Combo's

   
Sushi Appetizer
5pc
$8.00
Sashimi Appetizer
5pc
$11.00
Sushi Combo
8pc, 1 roll
$19.00
Sashimi Combo
15pc
$25.00

Blu Martini**

Crabmeat, cream cheese, avocado, cucumber and spicy sauce. (8pc) $12

Veggie**

Asparagus, cucumber, avocado and seaweed. (5pc) $6

Eel*

Eel and cucumber. (6pc) $6.50

Soft Shell Crab*

Tempura fried crab, asparagus, avocado, cucumber and spicy sauce. (5pc) $11

Boston*

Sweet shrimp, avocado and cucumber. (6pc) $7

Philadelphia

Smoked salmon, cream cheese, avocado and cucumber. (6pc) $7

Rainbow

Four types of fish atop a California roll. (8pc) $11

Volcano*

Spicy crab meat atop a cucumber roll, then baked. (6pc) $9

Cajun Ahi Tuna

Spicy seared tuna atop a California roll. (8pc) $14

Spicy Tuna

Tuna, cucumber and spicy sauce. (6pc) $7

Spicy Scallop

Spicy scallops, cucumber and spicy sauce. (6pc) $7

Spicy Yellowtail

Yellowtail, cucumber and spicy sauce. (6pc) $7

Fire Dragon

Eel and avocado atop a spicy tuna roll with a plum wine sauce. (8pc) $14

Passion

Salmon atop an eel roll with a plum wine sauce. (8pc) $12

Tempura

Smoked salmon, crab meat, asparagus and plum wine sauce. (8pc) $9.50

Shrimp*

Tempura fried shrimp, avocado and spicy sauce. (6pc) $8

Godzilla**

Spicy crab meat atop a Blu Martini roll, then baked. (8pc) $16

California*

Crab meat, cucumber and avocado. (6pc) $5

*  = fully cooked, ** = fully cooked, wrapped in soy paper

We're required by law to inform you that consuming raw or uncooked food can increase your chances of acquiring a food borne illness.

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Desserts


Chocolate Moose Martini

Rich chocolate mousse topped with whipped cream and fresh fruit. $6

New York Style Cheesecake

Velvety smooth cheese cake drizzled with raspberry sauce and garnished with fresh fruit. $6

Peanut Butter Indulgence

Treat yourself to an irresistible combination of peanut butter and chocolate. $6

  

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Please note: This menu is provided as a courtesy to our customers. Prices and availability are subject to change without notice.